Thursday, November 26, 2009

Chocolate Banana “Ice cream”

October 2009 and accident 009

To make this simple ice-cream, all you need is a little sweetener, water,  cocoa (1/4- 1/2 c.) and four frozen bananas. Add the frozen bananas in chunks, to your ice-cream maker or food processor and then add cocoa and sweetener (preferably liquid) to taste.  Then add water until it reaches the right consistency. Serves 2-4. YUM!


Jen said...

Very yummy....I think my daughter would love this!