Thursday, January 7, 2010

Grapefruit-Pineapple Punch

Grapefruit-Pineapple Punch

Thanksgiving Break Nov 2009 150
*Note: picture is of my aunt’s recipe… but this one should come out very similar

by Ari Anderson

Modified from my aunt's recipe, which she likes to serve for Thanksgiving. However, this is a very easy recipe, so feel free to make it anytime.


  • 1 part grapefruit juice (the real stuff, no sugar added, you may have to make your own...home squeezed...I don't know of any around here that aren't loaded with sugar etc) 
  • 1 part pineapple juice (again, the real stuff :))

Note: I put part because it can be anything that you want: 1 quart, 2 cups, a gallon etc, as long as both are equal amounts.

Mix these two juices together. Pour some into a cup and taste. If too tart, add a little stevia, agave, or honey. Mix. Pour into ice cube trays and freeze. When frozen, add 3-4 to a glass. Pour lemon/lime "soda" (see note) with over the top. Mix. Enjoy!

Lemon/Lime "Soda"

(AKA lemon/lime flavored water/ seltzer water)

For every cup of water, add a couple of teaspoons of lemon and or lime. Add stevia (0r other desired sweetener) to the mix if desired. Stir. Adjust measurements to your taste buds. Serve over grapefruit-pineapple juice cubes.